Perfect Pairing: Captain Morgan Loco Nut & Nine West Wedges

Baywatch / Baewatch... Kinda the Same.

Baywatch hit theaters last night, and if you decided to start your Memorial Day weekend with a trip to the theaters (and then the bar), we've found you some perfectly themed footwear and frozen cocktails. (They'll actually work for your weekend boardwalk or barbecue plans, too. Score!)

On your Feet: Nine West Aprilshower Wedges

Don't worry... we're not about to suggest you wear a pair of wedges to the beach. However, the red and white stripes on these espadrille sandals—along with the thick lug soles—do make one think of those old school lifesavers on every lifeguard's chair, no? The ankle strap adds a little leg-elongating magic, too. So weather you're down by the bay or hunting for bae (or heading out with someone special), these Nine West wedges have you covered. They also have a bit of patriotic appeal. Double weekend-themed win. Get them HERE (they're less than $100).

In Your Glass (Sorta): Captain Morgan Loco Nut Red Suit Ready

We all love a good icy. These, like the shoes above, are a double score—perfect for your Baywatch-themed party or for any Memorial Day festivities. Here's how you make them:

Ingredients:

1½ oz LocoNut

1½ oz Coconut Water

¾ oz Captain Morgan White Rum

1½ oz Strawberry Daiquiri Mix

¾ oz Water

Method:
Combine LocoNut and coconut water. Stir to combine. Separately, combine Captain Morgan White Rum, strawberry daiquiri mix, and water. Stir to combine. Fill a plastic freezie sleeve halfway up with strawberry daiquiri mixture. Top with LocoNut mixture and freeze overnight before serving.

If you make a batch of Red Suit Ready pops, promise to invite us to the party? Please? Seriously, though, what's on your agenda for the weekend, and what will you have on your feet?


*Disclosure: Shoes N Booze is an Amazon affiliate and receives commission on products purchased by clicking its links. Captain Morgan is a product partner, and Shoes N Booze receives complimentary bottles.

Booze Clues: 5 Easy Tips- How to Host a Fab Fall Brunch

Entertaining and Lifestyle expert, Limor Suss. 

Summer is the season for al fresco brunching, but as we approach Autumn, what's a girl to do with her Saturday and Sunday afternoons (especially if she's not into football)? We say get a little more personal and host a brunch for a few friends at home. Entertaining expert, Limor Suss, has provided us with 5 quick tips to get you started.

Of course, for us, the focal point of brunch (once you've selected your shoes) is liberal libations. Suss suggests keeping it simple by making a punch so that you can spend your time chatting with friends instead of constantly shaking or blending drinks. Since we're entering the fall season, something with a hint of cinnamon, like this Pinnacle Vodka cocktail, is a great idea. 

The Pinnacle Cinnabon Brunchy Punch

1 part Pinnacle® Cinnabon® Vodka

1 part Orange juice 

1⁄2 part Cranberry Juice 

1⁄2 part club soda 

Mix ingredients in a large punch bowl. Garnish with lemon wheels and cherries.

Stumped on which shoes to wear? We suggest wearing a casual wedge, like this Leighann sandal by Nine West. Since it's suede, it's the perfect transitional shoe. Plus, it'll add simple sophistication to jeans or a maxi dress. 

Suss' other tips: 

• Give Your Brunch a Theme: With summer coming to an end and autumn almost upon us, a fall themed brunch is the perfect way to welcome the new season. Incorporate fall flavors (think: apples, pomegranates, pumpkins) and festive decor in rich colors (lots of red, gold and orange!)

• Make a Menu that’s Easy to Serve: The last thing you want to do is ‘made-to-order’ omelets, or a dish that will have you running to and from the kitchen all day. Give yourself a break and serve a few dishes either on a buffet table or family style. Prep as much in advance as possible so you can spend time with your guests and enjoy the brunch.

• Add Cute Touches Where You Can: I love to serve food in themed dishware. It adds another level of whimsy into whatever you’re serving. If it’s a smaller brunch, splurge on a nice set of themed dishware that can be used all season long.

• Use Food That Doubles as Decor: Buy squash and pumpkins and hallow them out. Fill them up with olives, nuts ... whatever you like! They make the place look festive and lovely, without spending too much money on decorations.

*Image of Limor Suss via LimorSuss.com. Cocktail courtesy of Pinnacle Vodka. Shoe Image via Amazon.com, where Shoes N Booze is an affiliate site.